Kobuci Kert in Budapest is a bar with food and drinks as well as a event location for smaller concerts and performances. It is a fairly simple outdoor place like a beergarden in Óbuda (northern Budapest) offering the usual things to drink and eat for one exception which is the Kobuci sandwich. Kobuci is an assembled word coming from Ko for Kolbász (Hungarian fried sausage) and Buci which is the dough. The Kobuci Sandwich On the dough there is a base of spiced sour cream (tejföl, very popular in Hungary) topped with home made, fried, ground sausage pieces and some vegetables such as tomato slices and diced cucumber. Quite simple but really tasty, this is how it looks like. The Kobuci Kert is originated back in 2005 during the biggest all art festival in Hungary, the Valley of arts. Since then Kobuci is a name and with the start of ...